Every Saturday evening à discrétion
Meat fondue with fine sauces and side dishes
Every Saturday evening, from 3 May until 8 November 2025 (except 5.7. and 9.8.).
Price incl. funicular, adult | CHF 82.– |
| Price incl. funicular, children 6 to 15.99 years | CHF 47.50 |
The Fondue Rustique
- Rich salad buffet
- At the table, you prepare the best beef, pork and chicken yourself, cut into cubes, in a spicy bouillon.
- Five homemade sauces from fruity to spicy, butter rice and crispy fries
- Vegi corner with Frutigtaler tofu and seasonal vegetables
= vegetarian
Important informations
Start meal: from 6.30 pm
Last ascent: 7.30 pm
Last descent: 10.55 pm
Dogs are not allowed in the Berghaus on culinary evening trips and full moon dinners.